Cheese Chicken Kebab

Ingredients:


• 1 Egg

• 2 inch cubes of Boneless Chicken Breast (100 grams each)

• ½ tsp Green Cardamom Powder

• ½ tbsp Caraway Seeds

• 1 tbsp Garlic Paste

• 1 tsp Green Chili Paste

• ¼ cup Roasted Chana Dal Powder

• ¼ tsp Turmeric Powder

• 1 tbsp Ginger Paste

• 1 tbsp Fresh Coriander Leaves

• 1 ½ cups Thick Yogurt

• ¼ cup Cream

• 1 cup Processed Cheese (Grated)

• 7-8 Peppercoms (Crushed)

• Salt to taste

• Oil to shallow fry

How to make Cheese Chicken Kebab:

•    Take a bowl and break egg into it. Add caraway seeds, green cardamom powder, green chili paste, ginger-garlic paste, coriander leaves, roasted chana dal powder, turmeric powder, cream and yogurt and mix it well.


•    Add in salt, cheese and crushed Peppercoms and mix well.

•    Now add the chicken cubes. Set aside the bowl to marinate for half an hour.

•    String the chicken cubes on skewers.

•    Take a non-sticky grill pan and heat it up. Put some oil and place the skewers on the pan.

•    Shallow fry the chicken by turning it from time to time till the kebabs turn golden.