Boti Kebab

Ingredients:

• 200 gms Meat (Lamb)

• 1/2 Cup curd

• 2 Ginger

• 5 Garlic flakes

• 1 Large onion

• 1 tsp Coriander powder

• 5 tsp Red chilli powder

• 1/2 tsp Turmeric powder

• 1/2 tsp Cumin seed powder

• 6 Cloves

• Salt to taste

How to make Boti Kebab:

•    Wash the meat and cut into cubes.

•    Grind garlic, ginger, onion, coriander, cumin, red chilli, turmeric powder and curd to make a mixture.

•    Marinate the meat cubes in this mixture for 1 hour.

•    Stick the meat onto skewers.

•    Grill it for 20 minutes.

•    Garnish it with onions.