Wednesday, May 18, 2011

MIXED VEGETABLE SALAD


Ingredients:

   

50gms French beans

3-4 carrots

1 small cabbage


100gms Broccoli (cut into florets)

1 Capsicum

salt to taste

1 Tomato (cut into thin rings)

2 green chilies(slit vertically)

Finely Chopped coriander leaves

1 lemon juice

Black pepper powder to taste


Preparation:

    Cut and Steam the vegetables.
    Add tomatoes, green chilies salt, pepper powder and lemon juice, and mix well.
    Garnish with coriander leaves.

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