tomato Rice

Ingredients:

• 6 Tomatoes.

• 2 Cups Basmati Rice

• 1 Onion (medium sized)

• 5 Green Chilies.

• 1 Potato

• A handful of Green Peas

• Ginger and Garlic Paste

• 12-15 Curry Leaves

• 1 tsp Cardamom Seeds

• 3 Bay leaves

• 2 tbsp Oil

• 1 tsp Cinnamon Powder

• 4 Cloves

• 1 tsp Turmeric

• Salt (to taste)

How to make tomato Rice:

•    Wash the basmati rice and soak it for 30 minutes. Meanwhile chop all the vegetables into small pieces.

•    Now take one pan and heat the oil and add all the spices, fry them of 5 minutes.

•    Add the chopped vegetables.

•    Cook it until the vegetables become soft.

•    Now add soaked basmati rice after draining water. Mix it well for 5-10 minutes.

•    Add the contents into rice cooker, add salt and cook it in a medium flames for 2 whistles.

•    Now tomato rice is ready to serve.