shahi paneer

Ingredients:
paneer-500gms diced

capsicum-300gms chopped

onion-30gms chopped

tomatoes-250gms chopped

curd-125gms

kaju-50gms

ginger garlic paste-15gms

turmeric pwd

red chillie pwd

salt to taste

Process:
dice the paneer.add ghee to the pan and fry the paneer cubes till golden brown.Grind ,ginger garlic, onion and kaju to make a paste.
take a pan.add some ghee and add onion and capcicum and fry them.add the above prepared paste.add all the spices.
Add curd and mix the ingridients till they are cooked.
simmer it for 10 minutes.
now add the fried paneer and a little more garam masala and mix them properly.add salt.
garnish with corriander.serve hot.