Thursday, February 17, 2011

Aloo Patta Gobhi


Ingredients:

   

1 small cabbage (chopped finely)

1 medium sized potato (cut in cubes)

1 onion (chopped)

1 tomato (Chopped)

1 tblsp ginger garlic paste

1 tsp cumin seeds

1 tsp turmeric powder

1 tsp coriander powder

1 tsp red chilly powder

salt to taste

cooking oil


How to make indian cabbage and potato:

    * Heat oil in a wok or kadai.Add cumin seeds and let it splutter.Then add onions and ginger garlic paste.Fry till golden brown.
    * Add chopped tomatoes ,turmeric powder and rest of the powdered spices except salt.
    * Mix well and cook till oil separates.
    * Add cubed potatoes and stir fry for few minutes and then add chopped cabbage and salt.mix well.Cook it covered till the vegetables are done and water evaporates.
    * Serve hot with chapatis or parathas.

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