Apache Rolls

Makes about 10 rolls


Ingredients:


      1 cup white cornmeal


      1 cup yellow cornmeal


      1 teaspoon salt


1-1/2 teaspoon cayenne


      1 cup boiling water


   1/2 cup bacon drippings
         green corn husks


Directions:


Preheat oven to 350 degrees F.


In a mixing bowl, add white cornmeal, yellow cornmeal, salt, and cayenne.  
Mix.


Wet down with the water and bacon drippings, and form into small rolls.


Wrap in corn husks and bake in the oven 1 hour.