Tuesday, May 03, 2011
Unknown
Ingredients:
4 big onions
2 cardamom (elaichi)
1 cup rice
1/2 tsp chilly powder
salt to taste
mustard for seasoning
How to make instant onion rice:
* Heat the pressure pan and then pour oil and season it with mustard seeds and add onions and fry till it becomes transparent in colour.
* Then add elaichi ,chilly powder,salt and rice with two glass of water and keep it for boiling for fifteen minutes.
* once the rice boils serve it hot with aaloo fry. I am sure you will enjoy this instant onion rice.
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