STRAWBERRY JAM

Ingredients:

   
1 1/2 kg Strawberries

4 cups Sugar (Cheeni)

1 tsp citric acid

How to make strawberry jam:

    * Remove the stalks and wash the strawberries.
    * Put the fruit in a heavy pan and stir till it boils, mash, and add sugar and lemon juice.
    * Stir until sugar is dissolved.
    * Remove the scum.
    * Boil rapidly till it sets when tested.
    * Cool, pour into clean and dry jars.
    * Seal with wax and close the lid tightly.