Friday, January 21, 2011

Asparagus Curry


Ingredients:

Asparagus - 10 stems

Sesame seeds (nuvvulu pappu)- as per taste

salt

Capsicum- 1

Soy saus

garlic-minced as per taste

Process:

- heat oil in a pan and put garlic and sesame seeds
- after sesame seeds turn a little bit brown, add asparagus and capsicum pieces
- keep the lid for few minutes -it takes about 5-10 minutes for the asparagus and capsicum to get cooked.
- Once they get cooked, turn off the stove and add soy saus.

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