WALNUT PALM CAKE

Ingredients:

   

1 cup butter

2 tsp vanilla

3 cup sugar

3 cup flour

1 cup finely chopped walnuts

1/4 tsp salt

5 eggs

1 cup milk

1/4 tsp baking powder

1/2 cup shortening



How to make walnut palm cake:

    * In a bowl beat the butter and the shortening very thoroughly till the mixture is creamy.
    * Then add sugar 1/2 cup at a time and beat till very light.
    * Now add eggs one at a time beating thoroughly after each addition.
    * Now add 2 cups flour alternately with milk and vanilla.
    * Finely add 1 cup flour containing salt and baking powder.
    * Add in the finely chopped walnuts.
    * Pour this mixture in a pan which has been lightly greased and flour.
    * Bake this pan in cold oven on middle shelf and turn on the oven to 350 degrees F.
    * Let the pan baked for 1 1/4 hour and then take out the pan from the oven and let the cake cool in the pan on wire rack.