Saturday, July 23, 2011

Beef Kebab




Ingredients:

• ½ kg Beef top sirloin (cubed)

• 1 Green Pepper (cut into 1" squares)


• 1 medium Onion (cut into 1" pieces)


• 1 can Pineapple Chunks


• ½ cup Vegetable Oil


• 1/3 cup Sherry


• 1/3 cup Soy Sauce


• ¼ cup Brown Sugar


• 1 clove Garlic (minced)


• ½ tsp Ginger (minced)


How to make Beef Kebab:

•    Preheat the grill.


•    Take sherry, soy sauce, brown sugar, garlic, oil, and ginger in a bowl and combine well.


•    Transfer the mixture to a baking dish and mix in sirloin.


•    Cover the dish and keep the sirlion marinated for about 3-4 hours.


•    Line the sirloin strips, peppers, onions and pineapple onto skewers.


•    Grill on medium-high flame, rotating occasionally, for 10 minutes, or until meat is well cooked.


•    Serve hot.

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