Sunday, December 5, 2010

Pappula podi



Ingredients:


1 Cup putna pappu


1 Cup grond Nuts


Grated Dry Coconut 1cup


Dry Red chillies 10


Jeera 1 1/2 spoon


Corriander Seeds 1 spoon


Nuvvulu 2Tsp


salt to taste


Oil 3 Tsp

Process:


Take a pan add oil put Ground nuts, Red chilli allow them till ground nuts turn to fry then remove the pan from heat add corriander seeds, Nuvvulu, Jeera.


allow them for cool, add Putna pappu, coconut, salt and blend it in mixie.


keep it in air tight jar

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