Wednesday, May 18, 2011

RICE SALAD


Ingredients:

   

1cup Long Grain (Basmati) boiled Rice

1Apples diced

1small cup boiled green peas

Few Cauliflower florets boiled

1 lemon juice

salad leaves to garnish

Cabbage (shredded) for garnishing

salt & pepper to taste


Preparation:

    After boiling rice.
    In cool rice add apples, green peas, cauliflower florets, salt and pepper.
    Now add lemon juice and toss well and transfer to serving dish lined with salad leaves.
    Garnish rice salad with shredded cabbage and coriander leaves.

0 comments:

Post a Comment

JellyMuffin.com - The place for profile layouts, flash generators, glitter graphics, backgrounds and codes

LinkWithin

Related Posts Plugin for WordPress, Blogger...

Twitter Delicious Facebook Digg Stumbleupon Favorites More