Friday, January 28, 2011

Chicken Waling




Ingredients:


 
16 chicken breasts

1/4 cup gramflour

15 gms ginger paste

15 gms garlic paste

1 tbsp finely chopped green chillies

1 tbsp salt

2 tsp pepper powder

15 gms chopped spring onion

Breadcrumbs as required

Oil

3 tomatoes, sliced

A few sprigs mint leaves


How to make chicken waling:

Mix all the ingredients, except breadcrumbs and oil, and apply to the chicken pieces.
Roll them in breadcrumbs and deep fry in hot oil till done.
Serve with tomato slices, garnished with mint leaves.
Serves: 4
Time required: 25 minutes

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