KOTTIMEERA PACHADI RECIPE

Ingredients: 2 c coriander leaves, chopped. (dhania patta) 5 red chilies (sabut laal mirch) ¼ tsp asafetida (hing) Medium sized ball of tamarind, free of seeds (imli) 1 tsp oil 2 tsp urad dal 1 tsp mustard seeds (rai dana) Salt to tasteHow to make kottimeera pachadi: Heat oil in a pan and add asafetida, urad dal and whole red chilies in it. Take them out and keep aside once they start spluttering. In the same oil, fry the mustard seeds and keep them aside separately Now in a mortar and pestle, beat the coriander leaves, tamarind and the fried urad dal mixture. (or grind in a mixie) to this chutney, add salt to your taste...

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soya beans pakoda

Ingredients:soyabeans 1cupginger garlic paste 2tspchopped onions 1cupgaram masala 1tspchilli powder as per tastesalt to tasteoil enough to make deep fry preparation:soak the soyabeans for 3 hours before preparing and grind them in mixer not so softly and then add all ingredients to that paste and mix all those and add water as the mix become enough to make pakoda and take a pan pour oil in that and make it become hot and fry the pakoda in oil&serve hot...

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BREAD ROLL RECIPE

Ingredients: 2 Big Potatoes (boiled and mashed)7-8 Bread SlicesCoriander leaves finely choppedGreen chilies (chopped)Red Chili powder to taste1/4th tsp Garam Masala powderOil for fryingPreparation: Add salt, chili powder, gram masala, green chilies and coriander leaves to the mashed potatoes, mix well Take some water in a bowl and dip a bread slice for few seconds. Squeeze the water from the bread by pressing between palms gently. Place a tbsp potato mixture over the damp bread and roll and seal the edges of the bread in such a way that the filling does not come out from any part of the bread. Repeat the same process for...

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STRAWBERRY CUPCAKES RECIPE

Ingredients:1 3/4 cup All purpose Flour1 tsp Baking Soda1 cup Sugar1/2 cup Walnuts (chopped)2 x Egg Whites1/2 tsp Vanilla Extract1/2 cup Vegetable Oil10 oz pkg frozen sweet StrawberriesIf desired Sugar (powdered)How to make strawberry cupcakes: In a bowl combine flour, baking soda, sugar and walnuts together. Beat together egg whites, vanilla and oil in another bowl till well mixed. Combine strawberries. Beat in a mixer at slow speed till strawberries are broken somewhat. Add flour mixture. Mix slowly till smooth but pieces of strawberries are still visible. Pour batter into greased muffin tins, filling to...

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